SALADS
Salads are not only delicious, but it is also packed with nutrients that provides many health benefits such as aiding in digestion, promoting heart health, and supporting weight management.
NEW ENTRY
FRUIT SALAD
A fruit salad, also known as a fruit cocktail or fruit medley, is a dish consisting of various types of chopped or sliced fruit, usually served chilled. The fruits used in a fruit salad can vary widely depending on personal preference and availability, but common ingredients include strawberries, bananas, apples, grapes, oranges, pineapples, and mangoes. Fruit salads are often dressed with a sweet syrup or fruit juice to enhance the flavor and preserve the fruit. They are a popular dessert or snack option and can be enjoyed year-round.
FETA SALAD
Feta salad combines tender artichoke hearts, crumbled feta cheese, chewy sun-dried tomatoes, sweet peas, and grated carrots, all tossed in a zesty lemon and olive oil dressing.
VEGAN SALAD
An Italian-style salad with corn, peas, carrots, cherry tomatoes, olives, and artichokes is a delicious and nutritious dish that’s bursting with flavors and textures.
CLASSIC SALAD
The classic salad with black olives, mini mozzarella balls, corn, and carrots is a fresh and colorful dish that’s both delicious and nutritious. This salad is also a great source of vitamins, fiber, and protein. It’s perfect as a side dish or light lunch.
FENNEL SALAD
Fennel and orange salad is a popular choice in Mediterranean cuisine and is a unique and refreshing dish that combines the subtle anise flavor of fennel with the sweet and tangy taste of oranges.
CAPRESE SALAD
Caprese salad is a simple yet elegant dish that originated in Italy. It consists of fresh slices of mozzarella cheese, juicy tomatoes, and fragrant basil leaves, all drizzled with extra-virgin olive oil and seasoned with salt and pepper.
SHRIMP SALAD
Shrimp salad with corn, peas, carrots, and cherry tomatoes is a delicious and colorful dish that’s packed with protein, fiber, and essential vitamins.
CLASSIC SALAD
The classic salad with black olives, mini mozzarella balls, corn, and carrots is a fresh and colorful dish that’s both delicious and nutritious. This salad is also a great source of vitamins, fiber, and protein. It’s perfect as a side dish or light lunch.
FETA SALAD
Feta salad combines tender artichoke hearts, crumbled feta cheese, chewy sun-dried tomatoes, sweet peas, and grated carrots, all tossed in a zesty lemon and olive oil dressing.
VEGAN SALAD
An Italian-style salad with corn, peas, carrots, cherry tomatoes, olives, and artichokes is a delicious and nutritious dish that’s bursting with flavors and textures.
SHRIMP SALAD
Shrimp salad with corn, peas, carrots, and cherry tomatoes is a delicious and colorful dish that’s packed with protein, fiber, and essential vitamins.
FENNEL SALAD
Fennel and orange salad is a popular choice in Mediterranean cuisine and is a unique and refreshing dish that combines the subtle anise flavor of fennel with the sweet and tangy taste of oranges.
CAPRESE SALAD
Caprese salad is a simple yet elegant dish that originated in Italy. It consists of fresh slices of mozzarella cheese, juicy tomatoes, and fragrant basil leaves, all drizzled with extra-virgin olive oil and seasoned with salt and pepper.
Dine with Us
(255) 352-6258
Contact
(255) 352-6258